About our pork
We select only Butcher-type pork for mouthwatering rich flavor, tenderness and natural juiciness. Bright reddish pink in color. These unique attributes translate into a more tender, juicy and flavorful dining experience. This selection of pork enables you to enjoy fresh pork in its natural flavor and juice, without injecting or pumping.
| Pork |
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| Pork Loin |
Pork Butt |
Pork Ribs |
| “Canadian Style” Pork Loin |
Pork Tenderloin |
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| Center Cut Pork Loin Chops |
Full Cut Pork Loin Chops |
Tenderloin Filets |
| Frenched Pork Chops Single Bone |
Frenched Pork Chops Double Bone |
Pork Porterhouse Chop |
| Pork Loin Crown Roast |
Pork Loin BRT |
Pork Spare Ribs |
| Riblets |
Pork Back Ribs |
Stew, Fajita, Cubes |
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